Deep Fried Calamari with Garlic
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The batter was very crisp and the squid was tender.
Steam Patin Fish
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One of my favorite fishes. The meat has a firm texture and the soy-sauce dressing on the fish was not too salty.
Kailan two ways
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A signature of Pantai Seafood. The Kailan Leaves were deep fried and the stems were stir-fried with Garlic.
Roast Chicken
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This was so-so. The Chicken was crisp and moist but flavor wise it was a little salty.
Butter Prawns
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The prawns were really good. The combination of Butter and Curry Leaves were really good with the plump prawns.
Deep-Fried Pork Knuckle
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Another signature of Pantai Seafood. The Knuckle was really tender but it was a little too oily for my liking.
Fried Crabs with Salted Egg Yolk
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A favorite of mine. The creamy Salted Egg Yolk stuck on to the Crab really nicely and had a nice salty and mildly sweet flavor. The Crab also contained quite a bit of meat and wasn't overcooked.
Pancake with Lotus Paste
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Fruit Platter
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Food: 3.7/5
Service: 3.5/5
Ambiance: 3.5/5
Price: $$$ (Approximately USD $30 per person
Contact Information
Address: Jalan Cempaka, Kampung Sungai Kayu Ara, 47400 Petaling Jaya, Selangor
Tel: +603-7725 5099
Web: www.unique-seafood.com.my
Map:
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2 comments:
Gong xi fatt cai to you & your family! :D
Same to you! :)
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