Korean Village in Ampang houses a number of authentic Korean Restaurants with most serving Korean BBQ. Not knowing which one was good we randomly decided on Jal Dae Ji. The restaurant had a huge clay oven almost resembling a Tandoori Oven but was only used for semi-grilling various cuts of Pork.
We ordered a number of meats that included Ox-Tongue, Sirloin Steak, Marinated Chicken and Pork. Our favorite was the Pork which had a nice earthy flavor probably from the pre-grilling done in their clay oven. Their Beef and Chicken were also good.
I love beef tongue on Korean BBQ but the one's served here were bad. It was dry and sliced too thin for one to feel the spongy and chewy texture of the Tongue.
Side Dishes were replenished when asked and there were quite a few of them.
In addition to BBQ we also had a bowl of Tofu Chigae which was a Spicy Bean Paste Soup with Tofu and Vegetables. The soup had a meaty flavor which was really good.
Food: 3.5/5
Service: 4/5
Ambance: 3.5
Price: $$ (Approximately USD $20 per person
Contact Information
Address: B-41, One Ampang Business Avenue, Jalan Ampang Utama 2/2, Kuala Ampang, Malaysia
Tel: +60 166714625
Web: http://www.facebook.com/JalDaeJi?sk=info
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